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Kosher Certification in India ensures the safety of the food with respect to
Jewish laws. The term “Kosher” kosher certification in india refers to the safe
and healthy food, which can be consumed. There are 3 basic categories in
which Kosher kosher certification in india has been differentiated into, the
three kosher certification in india of them are meat, dairy and pareve. Key
points to be kosher certification in india remember are as
⦁ Meat and dairy products should not be taken together
⦁ Pareve refers to “neutral foods” which can be consumed kosher certification
in india either by the dairy products kosher certification in india or meat
Pareve is the term defined for the food which does not kosher certification in
india contain any meat and dairy products. Foods which are eligible to get
Pareve label are fruits, eggs, vegetables, grains and fish. kosher certification in
india With respect to the holy Bible, some specific birds and animals are
considered as kosher. kosher certification in india Jewish laws must be
followed by the slaughter of birds and animals, kosher certification in india
animals which are considered as kosher are buffalo,kosher certification in india
sheep and goats whereas the birds like duck, turkey, goose and chicken are
considered as kosher. Kosher label is kosher certification in india applicable
only to those dairy products kosher certification in india which are made up
from the milk of the kosher kosher certification in india animals only. First step
is to fill the application form and we treat all information as confidential For
initial confirmation, application form will be assessed by our experts for initial
confirmation & kosher certification A visit will be done by our experts to study
and review the complete process and prepare a report based on it. Kosher
Certificate are going to be issued and you'll put the kosher logo on your
product after the ultimate assessment. You can use the brand and may export
your foodstuff after getting the precious kosher certification.